Mustard oil, commonly used in South Asian cuisine, is a pungent oil extracted from mustard seeds (brown, black, or white) known for its high smoke point (approx. 480°F), making it ideal for deep-frying and stir-frying. It is rich in MUFA/PU...
अधिक पढ़ेंविक्रेता
Mustard Oil
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1000 gram |
| निर्माता या पैकर का नाम | Javika Agro Farmer Producer Company Limited |
Mustard oil, commonly used in South Asian cuisine, is a pungent oil extracted from mustard seeds (brown, black, or white) known for its high smoke point (approx. 480°F), making it ideal for deep-frying and stir-frying. It is rich in MUFA/PUFA (heart-healthy fats), Omega-3/6, and possesses antibacterial/anti-inflammatory properties.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Mustard Oil |
| शुद्ध मात्रा | 1000 gram |
| पैकेज आयाम | 20L x 17W x 15H cm |
| निर्माता या पैकर का नाम | Javika Agro Farmer Producer Company Limited |
| निर्माता या पैकर का पता | Gonder, Gonder, Haryana 132036, India |
| निर्माण तिथि | 04/2026 |
| संपर्क विवरण उपभोक्ता देखभाल | Javika Agro Farmer Producer Company Limited, [email protected] |
