- Discover the authentic flavors of Baya India Kathal Ka Achar (Jackfruit Pickle). Prepared using carefully selected tender jackfruit, pure mustard oil, and a blend of aromatic Indian spices, this traditional pickle is crafted with a h...
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 250 gram |
| निर्माता या पैकर का नाम | BAYA INDIA INDUSTRIES PRIVATE LIMITED |
Key Highlights
Enjoy the authentic taste of Baya India Kathal Ka Achar and add the goodness of traditional Indian flavors to every meal.
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 250 gram |
| योगात्मक जानकारी | Always use a dry spoon to maintain freshness and quality |
| समाप्ति तिथि | Best Before 12 Months |
| वज़न | 250 g |
| पैकेज आयाम | 10.5L x 10.5W x 10.5H cm |
| भोजन का प्रकार | veg |
| निर्माता या पैकर का नाम | BAYA INDIA INDUSTRIES PRIVATE LIMITED |
| निर्माता या पैकर का पता | 304, Rohit Tower , CP-1 Viraj Khand , Gomti Nagar ,Lucknow |
| सामग्री | Raw Jackfruit, Mustard Oil, Red Chili Powder, Turmeric, Fennel Seeds, Fenugreek, Mustard Seeds, Asafoetida, Salt, Indian Spices. |
| पोषण संबंधी जानकारी | Protein: 3.29g , Fat: 21.77g ,Salt as Sodium Chloride: 12.95 ,Total Soluble Solids: 7.4, Acidity: 1.5 %, Total Ash: 4.74 ,Moisture: 49.47 % |
| निर्देश | Baya India Kathal Pickle Open the jar carefully before first use. Stir the pickle gently with a clean, dry spoon before serving. Serve as a delicious accompaniment with parathas, roti, dal-chawal, khichdi, poori, curd rice, or any Indian meal. Always use a dry spoon to maintain freshness and quality. Keep the jar tightly closed after every use. Store in a cool, dry place, away from direct sunlight. Refrigeration after opening is optional but helps retain freshness for longer. Consume within the Best Before period mentioned on the pack for the best taste and quality. Storage Tip: Ensure the pickle remains covered with oil for better preservation and authentic homemade flavor. |
| संपर्क विवरण उपभोक्ता देखभाल | BAYA INDIA INDUSTRIES PRIVATE LIMITED, [email protected] |