Urad ki bari (also known as aduri) is a traditional Indian dish made by grinding soaked urad dal, mixing it with spices (asafoetida, cumin, etc.) and drying it in the sun. It is a protein-rich, dry dish,
अधिक पढ़ेंUrad ki bari (also known as aduri) is a traditional Indian dish made by grinding soaked urad dal, mixing it with spices (asafoetida, cumin, etc.) and drying it in the sun. It is a protein-rich, dry dish,
अधिक पढ़ें| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 400 gram |
| निर्माता या पैकर का नाम | Verma Enterprises |
Urad ki bari (also known as aduri) is a traditional Indian dish made by grinding soaked urad dal, mixing it with spices (asafoetida, cumin, etc.) and drying it in the sun. It is a protein-rich, dry dish,
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 400 gram |
| योगात्मक जानकारी | Urad ki Badi is primarily made at home from healthy and natural ingredients, so it typically doesn't contain harmful additives. Traditionally, the following ingredients are used in its preparation |
| बैच संख्या | 2 may 1200 |
| समाप्ति तिथि | 12 month |
| पैकेज आयाम | 21L x 17W x 21H cm |
| भोजन का प्रकार | veg |
| निर्माता या पैकर का नाम | Verma Enterprises |
| निर्माता या पैकर का पता | NIFT Patna, , Patna, Bihar 800001, India |
| सामग्री | Soaked and ground urad dal.Spices |
| पोषण संबंधी जानकारी | Urad bari (sun-dried dumplings made from fermented black gram lentil paste) is a highly nutritious, protein-rich ingredient commonly used in Indian cuisine. Because they are made primarily from Urad Dal (black gram), they share a similar nutritional profile, offering a dense source of protein, fiber, and essential minerals. |
| निर्देश | Urad ki bari (also known as aduri) is a traditional Indian dish made by grinding soaked urad dal, mixing it with spices (asafoetida, cumin, etc.) and drying it in the sun. It is a protein-rich, dry dish, |
| संपर्क विवरण उपभोक्ता देखभाल | Verma Enterprises, [email protected] |