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Hunar Setuhttps://www.hunarsetu.com
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
6a4bd7aac88367e42f6e2a6bKAWAD SWAD Chana Chotu Papad 200g | Traditional Jain Recipe | Crispy Chana Papad | Ready to Roast or Fry
KAWAD SWAD Chana Chotu Papad is a traditional Jain recipe crafted using Chana Flour, Urad Flour, Sabudana Flour, and carefully selected spices. Its crispy texture and authentic taste make it a perfect accompaniment to daily meals and snacks.
Features: Traditional Jain Recipe, No Onion No Garlic, Ready to Roast or Fry, Crispy & Crunchy Texture, Made in Madhya Pradesh, India. Storage: Store in a cool, dry place away from moisture.
KAWAD SWAD Chana Chotu Papad is a traditional Jain recipe crafted using Chana Flour, Urad Flour, Sabudana Flour, and carefully selected spices. Its crispy texture and authentic taste make it a perfect accompaniment to daily meals and snac...
KAWAD SWAD Chana Chotu Papad is a traditional Jain recipe crafted using Chana Flour, Urad Flour, Sabudana Flour, and carefully selected spices. Its crispy texture and authentic taste make it a perfect accompaniment to daily meals and snacks.
Features: Traditional Jain Recipe, No Onion No Garlic, Ready to Roast or Fry, Crispy & Crunchy Texture, Made in Madhya Pradesh, India. Storage: Store in a cool, dry place away from moisture.
Country of origin
India
Shelf Life
6 Months
Brand
Kawad Swad
Net Quantity
200 gram
Additive info
Contains Permitted Food Additives:
Alkaline Salt (Papad Khar)
Hing (Asafoetida)
No Artificial Colours.
No Artificial Preservatives.
No Added MSG.
Included items
1 x Chana Chotu Papad, Net Quantity 200g
Expiry Date
6 Month of packging
Weight
200 g
Package Dimension
36L x 28W x 1H cm
Product Dimensions
30L x 22W x 1H cm
Food type
veg
Manufacturer or packer name
Kawad Swad
Manufacturer or packer address
Karhi road
Nutritional information
Energy: 320 kcal
Carbohydrates: 56 g
Protein: 18 g
Dietary Fibre: 10 g
Total Sugar: 1.5 g
Added Sugar: 0 g
Total Fat: 2.5 g
Saturated Fat: 0.4 g
Trans Fat: 0 g
Cholesterol: 0 mg
Sodium: 2200 mg
Instructions
Ready to Roast or Fry.
Roasting:
Roast on low flame for a few seconds on each side until crisp.
Frying:
Deep fry in hot edible oil for 2-3 seconds until it expands and becomes crispy.
Storage:
Store in a cool and dry place. Keep the pack tightly sealed after opening to protect from moisture.