Kawad Swad Chana Garlic Papad 200g | Traditional Jain Recipe

Veg

KAWAD SWAD Chana Garlic Papad is a crispy chana-based papad infused with the savory flavor of garlic and traditional spices. Carefully prepared for a satisfying crunch, it brings a flavorful twist to the traditional chana papad.
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KAWAD SWAD Chana Garlic Papad is a crispy chana-based papad infused with the savory flavor of garlic and traditional spices. Carefully prepared for a satisfying crunch, it brings a flavorful twist to the traditional chana papad.
Enjoy it roasted or fried as a crispy accompaniment, snack, or alongside your favorite meal.
Traditional Jain Recipe• Made with quality chana flour• Distinctive garlic flavor• Crispy and savory• Suitable for roasting or frying• Vegetarian product• Net Quantity: 200g• Shelf Life: 6 months• Country of Origin: India
Store in a cool, dry place away from moisture. Keep the pack tightly sealed after opening.

Country of origin	India
Shelf Life	6 Months
Brand	KAWAD SWAD
Net Quantity	200 gram
Additive info	Papad Khar / Alkaline Salt
Included items	1 packet - KAWAD SWAD Chana Garlic Papad - Net Quantity 200g
Expiry Date	6 Months
Weight	200 g
Package Dimension	30L x 22W x 2H cm
Product Dimensions	30L x 22W x 2H cm
Food type	veg
Manufacturer or packer name	Kawad Swad
Manufacturer or packer address	Karhi road
Ingredients	Chana Flour, Salt, Garlic Powder, Red Chilli Flakes, Edible Oil, Papad Khar, Ajwain, Hing
Nutritional information	Protein
Instructions	Roasting: Roast on a low to medium flame, turning continuously until evenly crisp. Frying: Deep fry in hot edible oil for a few seconds until the papad expands and becomes crisp. Storage: Store in a cool, dry place away from moisture. Keep the package tightly sealed after opening.
Storage conditions	Store in a cool, dry place away from moisture. Keep the pack tightly sealed after opening.
contact details consumer care	Kawad Swad, [email protected]