Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
+918800503208https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png"[email protected]
6a9bce17e982b4f4ac4c63c9Ukabi Ayaiba
  • Dried Climbing Perch, locally known as Ukabi Ayaiba, are a traditional delicacy from Manipur, prepared using from freshwater. These Ukabi are naturally smoked and sun-dried, giving them a deep, rich umami flavor with a distinct smoky aroma that enhances any dish.
  • Carefully processed using traditional preservation methods and its a staple in Manipuri cuisine and is widely used in chutneys, curries, stir-fries, and fermented dishes. Its intense taste means a small quantity delivers strong flavor, making it both economical and versatile.
  • Authenticity: Sourced from local fishermen and small producers around Loktak Lake, ensuring genuine regional quality and traditional processing methods.
MS-3WI3IK0FI
INR160In Stock

  • Dried Climbing Perch, locally known as Ukabi Ayaiba, are a traditional delicacy from Manipur, prepared using from freshwater. These Ukabi are naturally smoked and sun-dried, giving them a deep, rich umami flavor with a distinct smoky arom...

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मुख्य विशेषताएं

उद्गम देशभारत
शुद्ध मात्रा250 gram
निर्माता या पैकर का नामThe Khwai Collective Farming Cooperative Society Ltd.
संपूर्ण विशेषताएँ देखें

  • Dried Climbing Perch, locally known as Ukabi Ayaiba, are a traditional delicacy from Manipur, prepared using from freshwater. These Ukabi are naturally smoked and sun-dried, giving them a deep, rich umami flavor with a distinct smoky aroma that enhances any dish.
  • Carefully processed using traditional preservation methods and its a staple in Manipuri cuisine and is widely used in chutneys, curries, stir-fries, and fermented dishes. Its intense taste means a small quantity delivers strong flavor, making it both economical and versatile.
  • Authenticity: Sourced from local fishermen and small producers around Loktak Lake, ensuring genuine regional quality and traditional processing methods.

उद्गम देशभारत
साधारण नामUkabi
शुद्ध मात्रा250 gram
समाप्ति तिथि6 Months
पैकेज आयाम22L x 16W x 2H cm
निर्माता या पैकर का नामThe Khwai Collective Farming Cooperative Society Ltd.
निर्माता या पैकर का पताMAYANG IMPHAL,IMPHAL WEST-II, SANTIPUR AWANG LEIKAI SAMUSANG,, Imphal, Manipur
निर्माण तिथि08/2026
संपर्क विवरण उपभोक्ता देखभालThe Khwai Collective Farming Cooperative Society Ltd., [email protected]
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