CHAKHAO POIREITON: Aromatic, black sticky rice rich in antioxidants, anthocyanins and fibre. CHAKHAO POIREITON (Raw - Cooking Instructions) A black rice variety. The ratio of rice to water is 1: 2.5. The number of pres...
अधिक पढ़ेंविक्रेता
Traditional Black Rice
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | Chak- Hoa Poreiton |
| शुद्ध मात्रा | 400 gram |
| निर्माता या पैकर का नाम | Sintha Ngambi Fed FPC |
CHAKHAO POIREITON: Aromatic, black sticky rice rich in antioxidants, anthocyanins and fibre. CHAKHAO POIREITON (Raw - Cooking Instructions) A black rice variety. The ratio of rice to water is 1: 2.5. The number of pressure cooker whistles can be 4-5. Can be used for making tasty kheer and also Thai rice. Soak for 3 hrs before cooking. (500gm Pack of 2) 1kg = 500gm*2
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | Chak- Hoa Poreiton |
| साधारण नाम | Black Aromatic Rice |
| शुद्ध मात्रा | 400 gram |
| समाप्ति तिथि | Best before 6 months from the date of packaging. |
| निर्माता या पैकर का नाम | Sintha Ngambi Fed FPC |
| निर्माता या पैकर का पता | Langdum, Keirao Block, Imphal East, Manipur, India -795008 |
| निर्माण तिथि | 08/11/2023 |
| निर्देश | Ingredients:- Chakhao/black Rice – One cup Water – two cups Method:- Soak one cup of rice for 15 mins and drain Heat 2 cups of water in a sauce pan and bring to boil. Add the soaked rice and cook until all the water is absorbed and then lower the heat and cook till the rice is softened. Serve plain or sprinkle some sugar and shredded coconut. |
| जमा करने की अवस्था | Ideally, store black rice in a cool, dry, and dark place. The storage area should have a consistent temperature, away from direct sunlight, moisture, and heat sources like stoves or ovens. A pantry or a kitchen cabinet is an excellent choice for storing black rice. |
| संपर्क विवरण उपभोक्ता देखभाल | Sinthangambi Farmer Producer Company Limited, [email protected] |
विक्रेता से अन्य उत्पाद सिंथंगमबी फार्मर प्रोड्यूसर कंपनी लिमिटेड
₹150₹180 ( 17% बंद )
