- A healthy, versatile, and 100% plant based meat substitute in the form of curry cuts / chunks, designed for the Indian Kitchen. It is Easy to Cook using your favourite recipe, and can be cooked like meat or paneer, but in much less time.&...
विक्रेता
Greenmeat Curry Cuts | Plant Based & Vegetarian Meat Substitute | Easy to Cook | 240g
शाकाहारी
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | The Greenmeat |
| शुद्ध मात्रा | 240 gram |
| उत्पाद आयाम | 15L x 4W x 19H cm |
- A healthy, versatile, and 100% plant based meat substitute in the form of curry cuts / chunks, designed for the Indian Kitchen. It is Easy to Cook using your favourite recipe, and can be cooked like meat or paneer, but in much less time.
- A Vegetable Protein Product. 100% Vegetarian and Dairy Free Meat Alternate. Contains No Animal Based, Animal Derived, Synthetic, or E-Number Ingredient.
- Rich in Proteins and Dietary fibres. Contains No cholesterol, No trans-fat, and very little fat.
- Retort Processed and having long shelf life. No added preservatives. No need of refrigeration or freezing. Can be stored at room temperature, until the inner pouch is opened.
- Similar protein and nutritional content as animal meat, making it a healthy and versatile food option. Yes, it is surprisingly good!
-
Cooking Instructions:
Tear open inner pouch on top, gently press the pouch from both sides together to separate the pieces and transfer to a bowl.
Step 1: Marinate The Greenmeat curry cuts for 30 minutes, according to the recipe.
Step 2 (Optional): Shallow fry Greenmeat for 1 – 2 minutes.
Step 3: Prepare gravy according to your recipe. And finally add Greenmeat pieces to the gravy, mix and cook for around 2 minutes.. - NET WEIGHT: 240 grams, USE BY: 12 months from MFG Date.
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | The Greenmeat |
| शुद्ध मात्रा | 240 gram |
| योगात्मक जानकारी | None |
| बैच संख्या | 01 |
| समाप्ति तिथि | 12 months from MFG Date |
| वज़न | 270 g |
| पैकेज आयाम | 15L x 4W x 19H cm |
| उत्पाद आयाम | 15L x 4W x 19H cm |
| भोजन का प्रकार | veg |
| सामग्री | Vegetable Protein Chunks {Water, Pea Protein Concentrate, Soy Protein Isolate, Dietary Fibre, Wheat Gluten, Corn Starch, Salt}, Flavours and Seasonings. |
| पोषण संबंधी जानकारी | Please refer to the attached picture showing the Nutritional Information Table. |
| निर्देश | Cooking Instructions for Greenmeat curry cuts / chunks: Tear open inner pouch on top, gently press the pouch from both sides together to separate the pieces and transfer to a bowl. Step 1: Marinate The Greenmeat curry cuts for 30 minutes, according to the recipe. Step 2 (Optional): Shallow fry Greenmeat for 1 – 2 minutes. Step 3: Prepare gravy according to your recipe. And finally add Greenmeat pieces to the gravy, mix and cook for around 2 minutes. |
| जमा करने की अवस्था | Store in a cool dry place. No need to refrigerate the pack before opening. After opening, consume immediately. |
| संपर्क विवरण उपभोक्ता देखभाल | The Green Meat, [email protected] |
