Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
+918800503208https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png"[email protected]
6aace8c25d736574590d7e7cNSC Radish, Japanese White (JW) Variety, 100Gram Truthfully Labelled Seed Pouch
  • Key Growing Details
  • Seed Rate: 4 to 5 kg per acre (or 5 to 6 kg per hectare).
  • Sowing Spacing: 25 to 30 cm between rows and 8 to 10 cm between plants.
  • Crop Duration: 45 to 65 days after sowing.
  • Typical Yield: 80 to 120 quintals (8 to 12 tonnes) per acre.
  • Optimal Sowing Time: November to December in the northern plains; July to September in hilly areas.
  • Soil & Climate: Well-draining sandy loam or soil rich in organic matter, thriving best in cool temperatures between 15°C and 25°C. Root Characteristics & Pricing
  • Appearance: Pure white, smooth, cylindrical roots measuring 25 to 35 cm in length with green tops.
  • Flavor & Texture: Mild, slightly sweet with a light peppery kick; crisp and juicy when raw.
MS-YTD4PGXNC
INR65In Stock

  • Key Growing Details
  • Seed Rate: 4 to 5 kg per acre (or 5 to 6 kg per hectare).
  • Sowing Spacing: 25 to 30 cm between rows and 8 to 10 cm between plants.
  • Crop Duration: 45 to 65 days after sowing.
  • Typical Y...

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उद्गम देशभारत
ब्रैंडNSC
शुद्ध मात्रा100 gram
निर्माता या पैकर का नामNSC-Idar
संपूर्ण विशेषताएँ देखें

  • Key Growing Details
  • Seed Rate: 4 to 5 kg per acre (or 5 to 6 kg per hectare).
  • Sowing Spacing: 25 to 30 cm between rows and 8 to 10 cm between plants.
  • Crop Duration: 45 to 65 days after sowing.
  • Typical Yield: 80 to 120 quintals (8 to 12 tonnes) per acre.
  • Optimal Sowing Time: November to December in the northern plains; July to September in hilly areas.
  • Soil & Climate: Well-draining sandy loam or soil rich in organic matter, thriving best in cool temperatures between 15°C and 25°C. Root Characteristics & Pricing
  • Appearance: Pure white, smooth, cylindrical roots measuring 25 to 35 cm in length with green tops.
  • Flavor & Texture: Mild, slightly sweet with a light peppery kick; crisp and juicy when raw.

उद्गम देशभारत
ब्रैंडNSC
साधारण नामRaphanus sativus
शुद्ध मात्रा100 gram
पैकेज आयाम18L x 10W x 4H cm
निर्माता या पैकर का नामNSC-Idar
निर्माता या पैकर का पताNATIONAL SEEDS CORPORATION LTD., SABAR DIWELA COMPLEX
निर्माण तिथि08/2026
संपर्क विवरण उपभोक्ता देखभालNSC-Idar, [email protected]
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