Moong dal is a type of lentil, specifically the split and husked mung bean, also known as yellow lentil.
अधिक पढ़ेंविक्रेता
Moongi Daal
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1 kilogram |
| निर्माता या पैकर का नाम | SHAKUMBHARI FARMERS PRODUCER COMPANY LIMITED |
Moong dal is a type of lentil, specifically the split and husked mung bean, also known as yellow lentil. It's a staple in Indian cuisine, known for its easy digestibility, quick cooking time, and versatility in both savory and sweet dishes. Moong dal is a good source of protein and fiber, making it a nutritious addition to any diet.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Moong Daal |
| शुद्ध मात्रा | 1 kilogram |
| पैकेज आयाम | 23L x 16W x 5H cm |
| निर्माता या पैकर का नाम | SHAKUMBHARI FARMERS PRODUCER COMPANY LIMITED |
| निर्माता या पैकर का पता | VPO THANA CHAPPAR,,Mansoor Pur |
| निर्माण तिथि | 06/2025 |
| संपर्क विवरण उपभोक्ता देखभाल | SHAKUMBHARI FARMERS PRODUCER COMPANY LIMITED, [email protected] |
