Masoor dal (Lens culinaris), also called red lentil, is a staple food in every Indian household. It is an important source of protein for the vegetarian population in developing countries.Masoor dal is a good sour...
अधिक पढ़ेंविक्रेता
Masoor Dal (organic)
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1000 gram |
| निर्माता या पैकर का नाम | NARMADAVAHINI ORGANIC FARMER PRODUCER COMPANY LIMITED |
Masoor dal (Lens culinaris), also called red lentil, is a staple food in every Indian household. It is an important source of protein for the vegetarian population in developing countries.Masoor dal is a good source of carbohydrates, proteins, fibres, vitamins, and other micronutrients.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Masoor Dal |
| शुद्ध मात्रा | 1000 gram |
| निर्माता या पैकर का नाम | NARMADAVAHINI ORGANIC FARMER PRODUCER COMPANY LIMITED |
| निर्माता या पैकर का पता | Aanad vatika goljod kajlikheda kolar Bhopal,462040 |
| निर्माण तिथि | 05/2024 |
| संपर्क विवरण उपभोक्ता देखभाल | NARMADAVAHINI ORGANIC FARMER PRODUCER COMPANY, [email protected] |
