Jowar atta, also known as sorghum flour, is a gluten-free grain that is easy to digest and high in energy while being low in calories! It's abundant in fibre, calcium, iron, and protein, as well as vital minerals ...
अधिक पढ़ेंविक्रेता
Jowar Flour
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | Garoth Farmer Producer Company Limited |
| शुद्ध मात्रा | 1000 gram |
| निर्माता या पैकर का नाम | Garoth Farmer Producer Company Limited |
Jowar atta, also known as sorghum flour, is a gluten-free grain that is easy to digest and high in energy while being low in calories! It's abundant in fibre, calcium, iron, and protein, as well as vital minerals and vitamins. Jowar has a fibrous texture and a modest but distinct taste.
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | Garoth Farmer Producer Company Limited |
| साधारण नाम | JOWAR FLOUR |
| शुद्ध मात्रा | 1000 gram |
| समाप्ति तिथि | use before 6 month packing date |
| पैकेज आयाम | 34L x 24W x 34H cm |
| निर्माता या पैकर का नाम | Garoth Farmer Producer Company Limited |
| निर्माता या पैकर का पता | Garoth, District: Mandsaur, Madhya Pradesh -458888 |
| निर्माण तिथि | 06/24 |
| संपर्क विवरण उपभोक्ता देखभाल | Garoth Farmer Producer Company Limited, [email protected] |
