Honey, sweet, viscous liquid food, dark golden in colour, produced in the honey sacs of various bees from the nectar of flowers. Flavour and colour are determined by the flowers from which the nectar is gathered. Some ...
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शाकाहारी
Honey, sweet, viscous liquid food, dark golden in colour, produced in the honey sacs of various bees from the nectar of flowers. Flavour and colour are determined by the flowers from which the nectar is gathered. Some of the most commercially desirable honeys are produced from clover by the domestic honeybee.
Honey is a natural product that has been widely used for its therapeutic effects. It has been reported to contain about 200 substances. Honey is composed primarily of fructose and glucose but also contains fructo-oligosaccharides (1) and many amino acids, vitamins, minerals and enzymes (2).
Nutritional value of honey (100g)
Calories 324.6
Fat 0g
Sodium 17mg
Carbohydrate 80g
Protein 0g
Calcium 13.3mg
Iron 1.5g
Added Sugar 0.32g
Potassium 138g
| उद्गम देश | भारत |
|---|---|
| Fine color | Small |
| साधारण नाम | Honey |
| शुद्ध मात्रा | 250 gram |
| योगात्मक जानकारी | Its Natural honey. |
| वज़न | 250 g |
| भोजन का प्रकार | veg |
| पोषण संबंधी जानकारी | Nutritional value of honey (100g) Calories 324.6 Fat 0g Sodium 17mg Carbohydrate 80g Protein 0g Calcium 13.3mg Iron 1.5g Added Sugar 0.32g Potassium 138g |
| निर्देश | In addition to its use as a natural sweetener, honey is used as an anti-inflammatory, antioxidant and antibacterial agent. People commonly use honey orally to treat coughs and topically to treat burns and promote wound healing. |
| जमा करने की अवस्था | Glass jars with lids are also ideal for storing honey as long as the lids are on tight so the honey won't be exposed to air, while not being used. It isn't recommended to store your honey in non-food plastic containers or metal containers because they can cause honey to oxidize. |
| संपर्क विवरण उपभोक्ता देखभाल | PAITRIK AGRI PRODUCER COMPANY LIMITED, [email protected] |
