Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
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66d433ceda768d029583105dHarad Ka Achar / Harad Pickle

Harad Pickle, crafted by The Dharampur Farmer Producer Organization Cooperative Society Ltd, is a unique and flavorful Indian condiment made from Harad (Terminalia chebula), a fruit known for its numerous health benefits. Harad, revered in Ayurveda for its digestive and medicinal properties, is handpicked from the forests of Himachal Pradesh, ensuring the highest quality and potency.

This pickle is infused with a blend of traditional spices, including cumin, fennel, and black pepper, which are expertly roasted to bring out their full flavor. Preserved in mustard oil, the Harad Pickle undergoes a slow fermentation process that allows the spices to blend harmoniously with the fruit, creating a rich, tangy, and slightly bitter taste that is both refreshing and satisfying.

Harad Pickle is not just a delicious accompaniment to your meals but also a natural digestive aid, making it a healthy addition to your diet. Enjoy it with rice, parathas, or as a tangy side to your favorite dishes, and experience the authentic flavors of Himachal Pradesh brought to you by The Dharampur Farmer Producer Organization Cooperative Society Ltd.

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Pahadi Ratan

Harad Pickle, crafted by The Dharampur Farmer Producer Organization Cooperative Society Ltd, is a unique and flavorful Indian condiment made from Harad (Terminalia chebula), a fruit known for its numerous health benefits. Harad, revered in Ayur...

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उद्गम देशभारत
ब्रैंडPahadi Ratan
शुद्ध मात्रा1 kilogram
उत्पाद आयाम17L x 8W x 17H cm
निर्माता या पैकर का नामRefer To Label
संपूर्ण विशेषताएँ देखें

Harad Pickle, crafted by The Dharampur Farmer Producer Organization Cooperative Society Ltd, is a unique and flavorful Indian condiment made from Harad (Terminalia chebula), a fruit known for its numerous health benefits. Harad, revered in Ayurveda for its digestive and medicinal properties, is handpicked from the forests of Himachal Pradesh, ensuring the highest quality and potency.

This pickle is infused with a blend of traditional spices, including cumin, fennel, and black pepper, which are expertly roasted to bring out their full flavor. Preserved in mustard oil, the Harad Pickle undergoes a slow fermentation process that allows the spices to blend harmoniously with the fruit, creating a rich, tangy, and slightly bitter taste that is both refreshing and satisfying.

Harad Pickle is not just a delicious accompaniment to your meals but also a natural digestive aid, making it a healthy addition to your diet. Enjoy it with rice, parathas, or as a tangy side to your favorite dishes, and experience the authentic flavors of Himachal Pradesh brought to you by The Dharampur Farmer Producer Organization Cooperative Society Ltd.

उद्गम देशभारत
ब्रैंडPahadi Ratan
शुद्ध मात्रा1 kilogram
योगात्मक जानकारीAdditives Information: Preservatives: None Colorants: None Artificial Flavours: None Artificial Sweeteners: None Note: Our Harad Pickle is made using traditional methods with natural ingredients, ensuring an authentic and wholesome product without artificial additives.
बैच संख्या1
समाप्ति तिथिUse best before 12 months from packaging
पैकेज आयाम17L x 8W x 17H cm
उत्पाद आयाम17L x 8W x 17H cm
भोजन का प्रकारveg
निर्माता या पैकर का नामRefer To Label
निर्माता या पैकर का पताRefer To Label
सामग्रीIngredients: Harad (Terminalia chebula) fruit Mustard oil Cumin seeds Fennel seeds Black pepper Turmeric powder Red chili powder Salt Asafoetida (Hing)
पोषण संबंधी जानकारीNutritional Information (per 100 grams) Calories: 80 kcal Total Fat: 6 g Saturated Fat: 1 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 500 mg Total Carbohydrates: 6 g Dietary Fiber: 3 g Sugars: 2 g Protein: 1 g Vitamins and Minerals: Vitamin A: 0 IU Vitamin C: 10 mg Calcium: 30 mg Iron: 1 mg
निर्देशInstructions: Storage: Keep the Harad Pickle in a cool, dry place. Once opened, refrigerate and use within 6 months for best quality. Usage: Stir the pickle before use to ensure even distribution of spices. Enjoy it as a condiment with rice, parathas, or as a flavourful addition to various dishes. Serving Suggestion: For enhanced flavour, pair with traditional Indian meals or use as a tangy side dish to complement a variety of cuisines. Note: Always use a clean, dry spoon to avoid contamination and maintain freshness.
संपर्क विवरण उपभोक्ता देखभालThe Dharampur Kisan Utpadak Sahkari Sabha Simit, [email protected]