Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
+918800503208https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png"[email protected]
6a89bff2a6d01987970e207dFresh Whole Tilapia Fish (Tung-Hanbi) - Vacuum Sealed

Discover the freshest taste of nature with our Whole Tilapia Fish (Tung-Hanbi), proudly brought to you by The Pari Imom Multi Fishery Cooperative Society Ltd. Locally sourced and handled with utmost care, this fresh-water fish is a testament to quality and taste. The Tung-Hanbi, as it's locally known, is revered for its delicate flavour and firm, flaky texture when cooked.

Each whole tilapia fish comes hygienically cleaned and instantly vacuum-sealed in a clear, food-grade plastic pouch. This process locks in peak freshness, preserves natural flavours, and extends shelf life without the need for harmful preservatives. You get a product that looks and tastes like it was just caught. The packaging is transparent, allowing you to visually inspect the fish before purchase, ensuring transparency in quality.

Key Features & Benefits:

  • Unmatched Freshness: Sourced locally and processed quickly, then vacuum sealed to ensure freshness reaches your doorstep.
  • Locally Named: Features the local name 'Tung-Hanbi', highlighting its regional appeal and traditional significance.
  • Source: Procured from responsibly managed sources by a dedicated fishery cooperative society.
  • Packaging: Securely packed in a vacuum-sealed bag to maintain hygiene and prevent contamination.
  • Nutritious: An excellent source of lean protein, essential Omega-3 fatty acids, vitamins (like B12), and minerals (like selenium and phosphorus).
  • Versatile Culinary Uses: The mild flavour profile makes tilapia ideal for various cooking methods, including grilling, baking, pan-frying, steaming, or poaching. It absorbs marinades beautifully.
  • FSSAI Certified: Packed and marketed under FSSAI license number 21625004000128, ensuring compliance with food safety standards.

Bring home the authentic flavour of fresh tilapia and elevate your meals with a healthy and delicious protein choice. Perfect for family dinners or special occasions.

MS-_DIJIKTPX4
INR190In Stock

Discover the freshest taste of nature with our Whole Tilapia Fish (Tung-Hanbi), proudly brought to you by The Pari Imom Multi Fishery Cooperative Society Ltd. Locally sourced and handled with utmost care, this fresh-water fish ...

अधिक पढ़ें

मुख्य विशेषताएं

उद्गम देशभारत
शुद्ध मात्रा2-5 unit
निर्माता या पैकर का नामThe Paari Imom Multi Fishery Co-operative Society Ltd
संपूर्ण विशेषताएँ देखें

Discover the freshest taste of nature with our Whole Tilapia Fish (Tung-Hanbi), proudly brought to you by The Pari Imom Multi Fishery Cooperative Society Ltd. Locally sourced and handled with utmost care, this fresh-water fish is a testament to quality and taste. The Tung-Hanbi, as it's locally known, is revered for its delicate flavour and firm, flaky texture when cooked.

Each whole tilapia fish comes hygienically cleaned and instantly vacuum-sealed in a clear, food-grade plastic pouch. This process locks in peak freshness, preserves natural flavours, and extends shelf life without the need for harmful preservatives. You get a product that looks and tastes like it was just caught. The packaging is transparent, allowing you to visually inspect the fish before purchase, ensuring transparency in quality.

Key Features & Benefits:

  • Unmatched Freshness: Sourced locally and processed quickly, then vacuum sealed to ensure freshness reaches your doorstep.
  • Locally Named: Features the local name 'Tung-Hanbi', highlighting its regional appeal and traditional significance.
  • Source: Procured from responsibly managed sources by a dedicated fishery cooperative society.
  • Packaging: Securely packed in a vacuum-sealed bag to maintain hygiene and prevent contamination.
  • Nutritious: An excellent source of lean protein, essential Omega-3 fatty acids, vitamins (like B12), and minerals (like selenium and phosphorus).
  • Versatile Culinary Uses: The mild flavour profile makes tilapia ideal for various cooking methods, including grilling, baking, pan-frying, steaming, or poaching. It absorbs marinades beautifully.
  • FSSAI Certified: Packed and marketed under FSSAI license number 21625004000128, ensuring compliance with food safety standards.

Bring home the authentic flavour of fresh tilapia and elevate your meals with a healthy and delicious protein choice. Perfect for family dinners or special occasions.

उद्गम देशभारत
शुद्ध मात्रा2-5 unit
योगात्मक जानकारीFresh and Natural, Additive free
पैकेज आयाम28L x 9W x 13H cm
भोजन का प्रकारnon_veg
निर्माता या पैकर का नामThe Paari Imom Multi Fishery Co-operative Society Ltd
निर्माता या पैकर का पताTHE PAARI IMOM MULTI. FISHERY CO-OPERATIVE SOCIETY LIMITED, C/O Mr nameirakpam Dipak singh, Bisnupur, Moirang, Bishnupur, Manipur, 795133
पोषण संबंधी जानकारीMacronutrients (Per 100 grams / 3.5 ounces raw) Calories: 96 kcal Protein: 20 grams Total Fat: 2 grams Saturated Fat: 1 gram Carbohydrates: 0 grams Sugars / Fiber: 0 grams Key Vitamins and Minerals Selenium: 42 µg (76% of the Daily Value) Vitamin B12: 2 µg (66% of the Daily Value) Phosphorus: 170 mg (24% of the Daily Value) Niacin (Vitamin B3): 4 mg (24% of the Daily Value)
निर्देशPreparation Rinse the Tilapia fillets with cold water and pat them completely dry using a paper towel. Season both sides of the fish with salt, black pepper, and a pinch of paprika. Baking Instructions Preheat your oven to 375°F (190°C) and lightly grease a baking dish. Mix 4 tablespoons of melted butter with 2 tablespoons of fresh lemon juice and minced garlic. Place the seasoned fillets into the baking dish and drizzle the lemon butter mixture evenly over the fish. Bake for 10 to 12 minutes until the flesh turns opaque and flakes easily with a fork.
संपर्क विवरण उपभोक्ता देखभालThe Paari Imom Multi Fishery Co-operative Society Ltd, [email protected]
Store Genie