Indulge in the traditional, authentic taste of Fisherman Co-operative Society Rohu Fish Pickle. This high-quality fish pickle is crafted using premium, fresh Rohu fish, known for its firm texture and rich flavor. Expertly prepared with a robust blend of traditional Indian spices, including turmeric powder, fenugreek, and mustard, this pickle delivers a perfect balance of heat and tanginess.

The recipe features a wholesome combination of ginger, garlic, green chilies, and chili powder, all preserved in pure vegetable oil to ensure a long-lasting, flavorful experience. This artisan pickle is free from artificial preservatives, maintaining a 100% pure taste that pairs perfectly with steamed rice, roti, or parathas.

• Authentic Recipe: Made with traditional methods for an unmistakable homemade flavor.
• High-Quality Ingredients: Contains farm-fresh Rohu fish, aromatic spices, and quality oil.
• Storage Tips: Store in a cool, dry place away from direct sunlight. Always keep the oil layer on top and use a clean, dry spoon to maintain freshness for up to 6 months.
• Net Weight: 250 grams per jar.
• Quality Assured: Produced and marketed by the Fisherman Co-operative Society, supported by SFAC and Basix Krishi Samruddhi Limited.

Enhance your daily meals with the spicy, savory kick of our signature fish pickle. Perfect for seafood lovers looking for a convenient, shelf-stable gourmet addition to their pantry.