Chana dal, also known as Bengal gram dal, is a split, skinned version of the desi variety of chickpeas, a staple in Indian cuisine, known for its nutritional benefits and versatility in cooking.
अधिक पढ़ेंChana dal, also known as Bengal gram dal, is a split, skinned version of the desi variety of chickpeas, a staple in Indian cuisine, known for its nutritional benefits and versatility in cooking.
अधिक पढ़ें| उद्गम देश | भारत |
|---|---|
| ब्रैंड | ANANTAPUR RURAL FPCL |
| शुद्ध मात्रा | 1 kilogram |
| निर्माता या पैकर का नाम | ANANTAPUR RURAL FPCL |
Chana dal, also known as Bengal gram dal, is a split, skinned version of the desi variety of chickpeas, a staple in Indian cuisine, known for its nutritional benefits and versatility in cooking.
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | ANANTAPUR RURAL FPCL |
| साधारण नाम | BENGAL GRAM DHAL |
| शुद्ध मात्रा | 1 kilogram |
| समाप्ति तिथि | BEFORE 6 MONTHS |
| पैकेज आयाम | 25L x 16W x 25H cm |
| निर्माता या पैकर का नाम | ANANTAPUR RURAL FPCL |
| निर्माता या पैकर का पता | ITUKALAPALLI |
| निर्माण तिथि | ANANTAPUR RURAL FPCL |
| संपर्क विवरण उपभोक्ता देखभाल | Anantapur Rural Farmers Producer Company, [email protected] |