Bajra atta, also known as pearl millet flour, is a gluten-free flour made from the ground seeds of pearl millet. It has a slightly sweet and nutty flavor, and it's a good source of protein, fiber...
अधिक पढ़ेंBajra atta, also known as pearl millet flour, is a gluten-free flour made from the ground seeds of pearl millet. It has a slightly sweet and nutty flavor, and it's a good source of protein, fiber...
अधिक पढ़ें| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1000 gram |
| निर्माता या पैकर का नाम | Khaderi Farmers Producer Company Limited |
Bajra atta, also known as pearl millet flour, is a gluten-free flour made from the ground seeds of pearl millet. It has a slightly sweet and nutty flavor, and it's a good source of protein, fiber, iron, and magnesium. Bajra atta is popular in India and other parts of Asia, where it's used to make a variety of flatbreads, pancakes, porridges, and other dishes.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Bajra Atta |
| शुद्ध मात्रा | 1000 gram |
| योगात्मक जानकारी | Traditionally, bajra atta is made solely from ground pearl millet, without any additives. It's prized for its natural, unprocessed state and the health benefits associated with whole grains. |
| भोजन का प्रकार | veg |
| निर्माता या पैकर का नाम | Khaderi Farmers Producer Company Limited |
| निर्माता या पैकर का पता | c/o Ramprasad S/O Beniprasad Khaderi Gram panchayat bhavan Village-khaderi,Tehsil- Batiyagarh , District Damoh M.P 470673 |
| निर्माण तिथि | 07/2023 |
| पोषण संबंधी जानकारी | Absolutely! Here's a more detailed look at the nutritional information of bajra atta: Nutritional Profile per 100g Serving: Calories: 361 kcal Fat: 4.8 g (0.7 g saturated, 0.2 g trans, 0.7 g polyunsaturated, 3.2 g monounsaturated) Carbohydrates: 70.3 g (63.2 g dietary fiber, 4.4 g sugars) Protein: 12.5 g Cholesterol: 0 mg Sodium: 19 mg Potassium: 421 mg Magnesium: 198 mg (49% DV) Phosphorus: 367 mg (46% DV) Iron: 4.7 mg (32% DV) Manganese: 0.5 mg (22% DV) Copper: 0.3 mg (32% DV) Selenium: 75.2 mcg (107% DV) Vitamin B1 (Thiamine): 0.2 mg (14% DV) Vitamin B2 (Riboflavin): 0.1 mg (8% DV) Vitamin B3 (Niacin): 2.4 mg (15% DV) Vitamin B6: 0.2 mg (11% DV) Folate: 70 mcg (18% DV) Pantothenic Acid: 0.6 mg (12% DV) |
| निर्देश | keep in a cool dry place |
| संपर्क विवरण उपभोक्ता देखभाल | Khaderi Farmers Producer Company Limited, [email protected] |