Ambadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
अधिक पढ़ेंAmbadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
अधिक पढ़ेंAmbadi, also known as Gongura, is a green leafy vegetable with a tangy taste. It belongs to the hibiscus family and is popularly used in Telugu cuisine.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Green Leafy Vegetable |
| शुद्ध मात्रा | 100 gram |
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