Our Yellow Makka Atta is made from high-quality yellow maize kernels, carefully cleaned and stone-ground to preserve their natural taste, texture, and nutrients. This coarse-textured, golden flour is widely used ...
Read MoreYellow Makka Atta
Key Attributes
| Country of origin | India |
|---|---|
| Brand | Ghuman Farmer Fed Producer Company Limited |
| Net Quantity | 1 kilogram |
| Manufacturer or packer name | Ghuman Farmer Fed Producer Company Limited |
Our Yellow Makka Atta is made from high-quality yellow maize kernels, carefully cleaned and stone-ground to preserve their natural taste, texture, and nutrients. This coarse-textured, golden flour is widely used in Indian kitchens for making makki di roti, cornmeal porridge, and other traditional or fusion dishes.
Naturally gluten-free and fiber-rich, it’s a great option for healthy, hearty meals and is free from chemicals, additives, and preservatives.
Key Features:
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Made from Premium Yellow Maize
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Stone-Ground & Coarse Texture
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Gluten-Free & Easy to Digest
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Rich in Fiber, Iron & Complex Carbs
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No Chemicals, Colors, or Additives
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Ideal for Makki ki Roti, Breads, Porridge & More
| Country of origin | India |
|---|---|
| Shelf Life | 6 - 12 Months |
| Brand | Ghuman Farmer Fed Producer Company Limited |
| Common name | Yellow Maize Atta or Yellow Corn Flour |
| Net Quantity | 1 kilogram |
| Expiry Date | 6 - 12 Months |
| Package Dimension | 16L x 4W x 22H cm |
| Manufacturer or packer name | Ghuman Farmer Fed Producer Company Limited |
| Manufacturer or packer address | C/o Vishal Sharma, VPO Ghuman, Tehsil Raikot, Link Road Sudhar–Ghuman, District Ludhiana, Punjab – 141104, India |
| Manufacturing Date | 07/2025 |
| contact details consumer care | Ghuman Farmer Fed Producer Company Limited, [email protected] |
