Gundruk, a Nepali tradition of dried, fermented greens, features a mix of mustard and radish leaves, though some people include cabbage leaves. To make gundruk, leafy greens are crushed with stones and washed thor...
अधिक पढ़ेंविक्रेता
Radish Gundruk
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 100 gram |
| निर्माता या पैकर का नाम | MIRIK FARMERS PRODUCER COMPANY LIMITED |
Gundruk, a Nepali tradition of dried, fermented greens, features a mix of mustard and radish leaves, though some people include cabbage leaves. To make gundruk, leafy greens are crushed with stones and washed thoroughly in warm water.
- Gundruk (Pickled Leafy Vegetable) is fermented leafy green vegetable and is a popular food in Nepal, Darjeeling, Sikkim, Assam, Uttrakhand and claimed to be one of the national dishes.
- It is popular not only in Nepal but also in the every Gorkhali or Nepalese diaspora household worldwide.
- Gundruk is obtained from the fermentation of leafy vegetables (saag).
- It is served as a side dish with the main meal or as an appetizer by itself.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Radish Gundruk |
| शुद्ध मात्रा | 100 gram |
| निर्माता या पैकर का नाम | MIRIK FARMERS PRODUCER COMPANY LIMITED |
| निर्माता या पैकर का पता | SOURENI,DSRJEELING |
| निर्माण तिथि | 05/24 |
| संपर्क विवरण उपभोक्ता देखभाल | Mirik Farmers Producer Company Limited, [email protected] |
विक्रेता के अन्य उत्पाद मिरिक फार्मर प्रोड्यूसर कंपनी लिमिटेड
₹70₹100 ( 30% छूट )
₹70₹100 ( 30% छूट )
₹45₹50 ( 10% छूट )
₹45₹55 ( 18% छूट )
₹70₹95 ( 26% छूट )
₹72₹100 ( 28% छूट )
₹95₹120 ( 21% छूट )
₹460₹500 ( 8% छूट )
₹135₹150 ( 10% छूट )
₹130₹145 ( 10% छूट )
₹90₹95 ( 5% छूट )
₹90₹99 ( 9% छूट )
