Chana Dal is split and polished Bengal gram, widely used in Indian cooking for its rich flavor, high protein content, and versatility.
अधिक पढ़ेंविक्रेता
Chana Dal
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1 kilogram |
| निर्माता या पैकर का नाम | Krishividhya Farmer FED Producer Company Limited |
Chana Dal is split and polished Bengal gram, widely used in Indian cooking for its rich flavor, high protein content, and versatility.
Key Points :
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Rich in protein, iron, and dietary fiber
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Naturally unpolished and chemical-free
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Adds a nutty flavor and firm texture to dishes
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Ideal for dals, soups, and savory snacks
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Supports energy and digestive health
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Split Bengal Gram / Chana Dal |
| शुद्ध मात्रा | 1 kilogram |
| समाप्ति तिथि | 12 Months |
| पैकेज आयाम | 24L x 4W x 18H cm |
| निर्माता या पैकर का नाम | Krishividhya Farmer FED Producer Company Limited |
| निर्माता या पैकर का पता | Paras Colony, Opposite Yogi Skin Hospital, Bypass Road, Village Thanwala, District Nagaur, Rajasthan 305026, India |
| निर्माण तिथि | 06/2025 |
| संपर्क विवरण उपभोक्ता देखभाल | Krishividhya Farmer FED Producer Company Limited, [email protected] |
