Kanda Lasun Masala, a Staple in Maharashtrian Cuisine, is a Traditional Spice blend made at home. Used in both Vegetarian and Non-Vegetarian Recipes, it adds Color and Flavor to Dishes, with its Distinctive Blend of Onion and Garlic Spices.
अधिक पढ़ेंविक्रेता
Special Satari Onion Garlic Spice(250 Grm)
शाकाहारी
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | Jadhav Masale |
| शुद्ध मात्रा | 250 gram |
| निर्माता या पैकर का नाम | Jadhav Masale |
Kanda Lasun Masala, a Staple in Maharashtrian Cuisine, is a Traditional Spice blend made at home. Used in both Vegetarian and Non-Vegetarian Recipes, it adds Color and Flavor to Dishes, with its Distinctive Blend of Onion and Garlic Spices.
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | Jadhav Masale |
| शेल्फ जीवन | 9 Month |
| साधारण नाम | Masala |
| शुद्ध मात्रा | 250 gram |
| योगात्मक जानकारी | No |
| पैकेज आयाम | 9.5L x 5W x 10.16H cm |
| भोजन का प्रकार | veg |
| निर्माता या पैकर का नाम | Jadhav Masale |
| निर्माता या पैकर का पता | Mann Deshi Foundation ,Anand Niwas ,Behind Fuge Prank, Khandoba Mala Corner, Bhosari, Pune -411039 |
| निर्माण तिथि | 2025 |
| सामग्री | coriander, cumin, cloves, cinnamon, pepper, spices cardamom, chakraphul, dagphool, rampatri, mace, kebab Chinese Nageshwar coconut garlic dried onion oil salt etc |
| पोषण संबंधी जानकारी | 1 Moisture % 08.48 2 Total Minerals % 17.17 3 Crude Protein % 11.20 4. Crude Fat % 19.20 5 Crude Fiber % 11.46 6 Carbohydrate % 32.49 7 Energy Kcal/100g 347.56 |
| निर्देश | No |