Rajma - 500 Gm

Rajma is both a dish and a type of bean. As a dish, it is a popular, hearty curry from North India made with red kidney beans cooked in a thick, spiced gravy of onions, tomatoes, and aromatic Indian spices. The beans themselves, also called kidney beans, are a nutritious legume, rich in protein, fiber, and various minerals, making them a staple food and a popular vegetarian alternative to meat