Rai pickle, also known as rai mirchi pickle, is a flavorful and spicy pickle made from mustard seeds and chili peppers. It's typica...
अधिक पढ़ेंविक्रेता
Rai ka Achaar
शाकाहारी
Rai pickle, also known as rai mirchi pickle, is a flavorful and spicy pickle made from mustard seeds and chili peppers. It's typically made by combining mustard seeds with chili peppers and a blend of spices such as fenugreek seeds and asafoetida (hing) and allowing the mixture to pickle in oil for several days or weeks. Mustard kernels, also known as Rai dal, are the main ingredient in making pickles.
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1000 gram |
| योगात्मक जानकारी | ustard kernels, also known as Rai dal is mustard seeds with the skin removed, then roughly grounded. Mustard kernels are the main ingredient in making pickles. Premium Quality Kernels with no dust or any particles. It can also be added to curries, vegetable dishes, sauces, soups, stews and much more. |
| भोजन का प्रकार | veg |
| पोषण संबंधी जानकारी | Carbohydrate 0.49 gm. Protein 0.20 gm. Fat 0.78 gm. Fiber 0.32 gm. |
| निर्देश | Mustard kernels, also known as Rai dal is mustard seeds with the skin removed, then roughly grounded. Mustard kernels are the main ingredient in making pickles. Premium Quality Kernels with no dust or any particles. It can also be added to curries, vegetable dishes, sauces, soups, stews and much more. |
| संपर्क विवरण उपभोक्ता देखभाल | PARASHARKISAN SAMRIDHI PRODUCER COMPANY Ltd., [email protected] |
