Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
+918800503208https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png"[email protected]
6971ff528c5a1356464c6210NSC Cabbage Pusa Red-Hyb.1
  • Pusa Red Cabbage Hybrid-1 is a nutritious, deep red/purple cabbage variety developed by India's ICAR-IARI (Pusa), known for its compact heads, high antioxidant (anthocyanin) content, and Vitamin C, making it excellent for salads, cooking, and health, offering vigorous growth and pest resistance. Its vibrant color changes slightly with soil pH (redder in acidic soil, purple in neutral/alkaline) and it has a slightly earthy taste, suitable for fresh eating, coleslaw, or stews. 

Key Characteristics:

  • Color: Deep red to purple, vibrant, tightly wrapped leaves.
  • Nutrition: Rich in anthocyanins (antioxidants) and Vitamin C.
  • Flavor:
  •  Similar to green cabbage but with a subtle earthy taste.
  • Uses: Versatile for salads, coleslaws, pickling, cooking, and stews.
  • Growth: Vigorous, with good pest and disease tolerance, preferring cooler weather.
  • Origin: Developed by the Indian Council of Agricultural Research (ICAR) at Pusa. 
  • Growing Information:
  • pH Sensitivity: The pigment's color (redder vs. purpler) depends on soil pH.
  • Seed Starting: Seeds can be sprouted in soil or a wet paper towel, needing warmth (around 70°F) and moisture.
  • Maturity: A hybrid known for strong, healthy growth. 
MS-GBYDXQLS9
INR60Out of Stock
NSC

  • Pusa Red Cabbage Hybrid-1 is a nutritious, deep red/purple cabbage variety developed by India's ICAR-IARI (Pusa), known for its compact heads, high 

अधिक पढ़ें

मुख्य विशेषताएं

उद्गम देशभारत
ब्रैंडNSC
शुद्ध मात्रा1 gram
निर्माता या पैकर का नामNSC-Patna
संपूर्ण विशेषताएँ देखें

  • Pusa Red Cabbage Hybrid-1 is a nutritious, deep red/purple cabbage variety developed by India's ICAR-IARI (Pusa), known for its compact heads, high antioxidant (anthocyanin) content, and Vitamin C, making it excellent for salads, cooking, and health, offering vigorous growth and pest resistance. Its vibrant color changes slightly with soil pH (redder in acidic soil, purple in neutral/alkaline) and it has a slightly earthy taste, suitable for fresh eating, coleslaw, or stews. 

Key Characteristics:

  • Color: Deep red to purple, vibrant, tightly wrapped leaves.
  • Nutrition: Rich in anthocyanins (antioxidants) and Vitamin C.
  • Flavor:
  •  Similar to green cabbage but with a subtle earthy taste.
  • Uses: Versatile for salads, coleslaws, pickling, cooking, and stews.
  • Growth: Vigorous, with good pest and disease tolerance, preferring cooler weather.
  • Origin: Developed by the Indian Council of Agricultural Research (ICAR) at Pusa. 
  • Growing Information:
  • pH Sensitivity: The pigment's color (redder vs. purpler) depends on soil pH.
  • Seed Starting: Seeds can be sprouted in soil or a wet paper towel, needing warmth (around 70°F) and moisture.
  • Maturity: A hybrid known for strong, healthy growth. 

उद्गम देशभारत
ब्रैंडNSC
बीज उपचार/लेपितियाँNO
न्यूनतम अंकुरणSTATNDERD
बीज की किस्मPUSA RED CAB HYB-1
साधारण नामCABBAGE
शुद्ध मात्रा1 gram
बैच संख्याIAR/NOV-25/HO-02
समाप्ति तिथि092026
पैकेज आयाम10L x 10W x 0.5H cm
निर्माता या पैकर का नामNSC-Patna
निर्माता या पैकर का पताSHEIKHPURA, RAJABAZAR, PATNA
निर्माण तिथि082025
संपर्क विवरण उपभोक्ता देखभालNSC-Patna, [email protected]
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