Whole raw wheat is used to make broken wheat, also known as cracked wheat. It is healthy because it does not go through any refining and thus does not lose any nutrients. The glycemic index of broken wheat is higher than that of white rice or refi...
अधिक पढ़ेंविक्रेता
More Choice Daliya, 500 Gm Pouch
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| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 500 gram |
| निर्माता या पैकर का नाम | Please refer label |
Whole raw wheat is used to make broken wheat, also known as cracked wheat. It is healthy because it does not go through any refining and thus does not lose any nutrients. The glycemic index of broken wheat is higher than that of white rice or refined flour, making it more nutritious.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | More Choice Daliya, 500 gm Pouch |
| शुद्ध मात्रा | 500 gram |
| निर्माता या पैकर का नाम | Please refer label |
| निर्माता या पैकर का पता | Please refer label |