Ragi, also known as finger millet, is a traditional food consumed by many people in Karnataka and other parts of India. Among its various forms, sprouted ragi holds a special place in a child’s diet. This nutritious grain...
अधिक पढ़ेंRagi, also known as finger millet, is a traditional food consumed by many people in Karnataka and other parts of India. Among its various forms, sprouted ragi holds a special place in a child’s diet. This nutritious grain...
अधिक पढ़ें| उद्गम देश | भारत |
|---|---|
| ब्रैंड | LAKSHMI FRESH |
| शुद्ध मात्रा | 2200 gram |
| निर्माता या पैकर का नाम | SHREE LAKSHMI FLOUR MILL |
Ragi, also known as finger millet, is a traditional food consumed by many people in Karnataka and other parts of India. Among its various forms, sprouted ragi holds a special place in a child’s diet. This nutritious grain is packed with essential vitamins and minerals that are crucial for children’s growth and well-being. Incorporating sprouted ragi into their meals can provide numerous health benefits such as improving bone strength, supporting brain development, enhancing immunity, and aiding in weight management. To ensure that their children stay healthy and strong, parents to incorporate sprouted ragi into their kids diets regularly
| उद्गम देश | भारत |
|---|---|
| ब्रैंड | LAKSHMI FRESH |
| शुद्ध मात्रा | 2200 gram |
| योगात्मक जानकारी | No Preservatives, No Added Colours, No Added Sugar |
| समाप्ति तिथि | 6 Months |
| पैकेज आयाम | 19L x 14W x 4H cm |
| भोजन का प्रकार | veg |
| निर्माता या पैकर का नाम | SHREE LAKSHMI FLOUR MILL |
| निर्माता या पैकर का पता | 4th Cross, Muneshwara Block, Palace Guttahalli, Bangalore 560003 |
| सामग्री | Ragi (sprouted) Badam, Pista, Walnut, Dry Dates, Cardamom, Pepper & Cumin seeds, Cashew, rice & wheat |
| पोषण संबंधी जानकारी | Energy (Kcal) - 400.6), Carbohydrate(g)-75.03 , Protein(g)- 14.21, Total Fat (g) - 4.85 |
| निर्देश | 1.Take 2 tablespoons of Ragi Sari powder in a container, add 100 ml of water and 100 ml of boiled milk, and stir well to make a smooth, lump-free paste. 2.Set the container on low heat and stir constantly for 5 minutes until the paste is smooth and lump free. 3.To enhance taste, add ghee and continue boiling and stirring for 5-6 minutes until the solution become thick. 4.Ragi Sari is ready to serve |
| जमा करने की अवस्था | Once pack is opened, transfer the contents to an airtight container and refrigerate. Store in cool & dry place. Consume within 30 days |
| ईएएन | 8908019206074 |
| संपर्क विवरण उपभोक्ता देखभाल | Shree Lakshmi Flour Mill, [email protected] |