Garlic pickle—also known as Lahsun ka Achar—is a bold, aromatic condiment that brings a punch of flavor to any Indian meal. It’s made by preserving garlic cloves in a spiced oil or vinegar base, often with ingredients...
अधिक पढ़ेंविक्रेता
KEATS EATS GINGER PICKLE WITHOUT GARLIC
शाकाहारी
मुख्य विशेषताएं
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 200 gram |
| निर्माता या पैकर का नाम | Keats Women Empowerment Center |
Garlic pickle—also known as Lahsun ka Achar—is a bold, aromatic condiment that brings a punch of flavor to any Indian meal. It’s made by preserving garlic cloves in a spiced oil or vinegar base, often with ingredients like mustard seeds, fenugreek, red chili powder, turmeric, and sometimes jaggery or lemon juice for a sweet-sour balance
| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 200 gram |
| योगात्मक जानकारी | NA |
| पैकेज आयाम | 13.5L x 4.7W x 21H cm |
| भोजन का प्रकार | veg |
| निर्माता या पैकर का नाम | Keats Women Empowerment Center |
| निर्माता या पैकर का पता | Ground Floor, 3-596, Keats Women Empowerment Centre, Nandigama, Near Sattemma Temple |
| सामग्री | Ginger, Jaggery,Tamarind,Red Chilli Powder, Mustard , Fenugreek powder, Asafoetida, Turmeric, Salt, Cumin,Garlic and Groundnut Oil |
| पोषण संबंधी जानकारी | Energy 386.35 Kcal/100g Fat 22.82 g/100g Protein 2.88 g/100g Total Sugar 13.88 g/100g Sodium 3353.80 mg/100g Carbohydrates 42.45 g/100g |
| निर्देश | NA |
| ईएएन | 8908025248228 |
| संपर्क विवरण उपभोक्ता देखभाल | Keats Women Empowerment Center, [email protected] |
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डिलीवरी द्वारा Tuesday, 03 Mar प्रति Delhi
