Using Kansa to eat food and drink water from on a daily basis enhances our immunity apart from purifying the food. The root of every healthy person is a good digestive system and kansa alloy alkalizes and purifies the food, and promotes digestive health

Kansa is a good conductor of heat and retains heat well, thereby keeping the food warmer and its contents richer for a longer period of time.Kansa is also known as bell metal.

Copper and tin are heated together for 400 -700 degree for formation of Bronze. The moulded metal than used to make desired shapes to make kansa utensils

Kansa Plate:
Size in inches (lxbxh): 12 x 12 x 1.5
Weight in kg : between 0.8 - 0.9
Finish: Golden Finish (78% copper 22% tin roughly)

Kansa Glass:
Diameter :3 inches,Height :4 Inches
Weight in kg : 225gm

Kansa Bowl:
-Small Bowl :
--Weight in Kg : 185gm
--Diameter :2.5 inches,Height : 2 Inches
-Big Bowl :
--Diameter :4 inches,Height :2 Inches
--Weight in Kg : 200gm

Kansa Spoon:
Height : 6inch
Weight :56Gm