Indian Split Red Lentils
Masoor dal is an important part of the diet in many parts of the world, especially in the Indian subcontinent, which has a large veg...
अधिक पढ़ेंविक्रेता
Fine Masoor Daal 1 kg
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| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1000 gram |
| निर्माता या पैकर का नाम | Sarangpur Farmer Producer Company Limited |
Indian Split Red Lentils
Masoor dal is an important part of the diet in many parts of the world, especially in the Indian subcontinent, which has a large vegetarian population. It is basically split lentil without skin and is red in colour. It does not need soaking prior to cooking as it is a soft dal and cooks quickly. When cooked, masoor dal turns a soft golden colour and has a pleasant earthy flavour.
| Nutrient | Amount (per 100 gm) |
|---|---|
| Calories | 343 kCal |
| Carbohydrates | 59.00 grams |
| Protein | 25 grams |
| Dietary Fibre | 10.00 grams |
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | Masoor, Red lentil |
| शुद्ध मात्रा | 1000 gram |
| समाप्ति तिथि | 24 Month |
| निर्माता या पैकर का नाम | Sarangpur Farmer Producer Company Limited |
| निर्माता या पैकर का पता | 15 Press Colony Pachor Dist., Rajgarh, Rajgarh, Madhya Pradesh, 465683 |
| निर्माण तिथि | 02/24 |
| संपर्क विवरण उपभोक्ता देखभाल | Sarangpur Farmer Producer Company Limited, [email protected] |
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₹160₹180 ( 11% बंद )
