Grab a handful of this delicious Dalmuth from Bansiram Namkeen in Ahmedabad  made with lentils fried just right and coated with an amazing blend of spices that’ll make you anticipate every bite! The zing of chaat masala, black salt and more condiments will make the spice lovers take notice.  Pair it with something sweet and a cup of coffee or tea for that perfect tea-time snack. Dal Muth is a popular Indian snack. It is a crunchy, savory mixture made from fried lentils. Dal Muth is typically served as a snack with tea or as an appetizer during special occasions or festivals.

Farali Chiwda (Mitha) is a popular Indian snack, particularly consumed during fasting periods like Navratri. This sweet and savory snack is a delightful blend of ingredients suitable for vrat (fasting).Light and crunchy, this snack offers a satisfying bite with both sweet and salty notes. It's perfect for a quick energy boost during fasts, while also keeping the flavors light and fulfilling. It's made with a combination of potato flakes, nuts, and other ingredients, and is often enjoyed with tea.