Urad dal, also known as black gram, is a type of lentil popular in South Asian cuisine, particularly in India. It's kno...
Read MoreUrad Daal
Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 1 kilogram |
| Manufacturer or packer name | SHAKUMBHARI FARMERS PRODUCER COMPANY LIMITED |
Urad dal, also known as black gram, is a type of lentil popular in South Asian cuisine, particularly in India. It's known for its earthy flavor and creamy texture when cooked. Urad dal comes in whole (with black skin) and split (white) forms, with the split version being commonly used for dishes like idli, dosa, and vada
| Country of origin | India |
|---|---|
| Common name | Urad Daal |
| Net Quantity | 1 kilogram |
| Package Dimension | 23L x 16W x 5H cm |
| Manufacturer or packer name | SHAKUMBHARI FARMERS PRODUCER COMPANY LIMITED |
| Manufacturer or packer address | VPO THANA CHAPPAR,,Mansoor Pur |
| Manufacturing Date | 06/2025 |
| contact details consumer care | SHAKUMBHARI FARMERS PRODUCER COMPANY LIMITED, [email protected] |
