Description : Toor Dal, also known as split pigeon peas, is a lentil popular in Indian cuisine. It is also called arhar dal, tuvar dal, tuar dal, tuwar dal, tur dal, toovar dal, or peeli dal (yellow dal). Toor Dal is yellow and has a slightly n...
Read MoreToor Dal
Key Attributes
| Country of origin | India |
|---|---|
| Brand | DHARASAMRUDH |
| Net Quantity | 1000 gram |
| Manufacturer or packer name | DHARASAMRUDH F P C L |
Description : Toor Dal, also known as split pigeon peas, is a lentil popular in Indian cuisine. It is also called arhar dal, tuvar dal, tuar dal, tuwar dal, tur dal, toovar dal, or peeli dal (yellow dal). Toor Dal is yellow and has a slightly nutty flavor.It is a versatile ingredient used to make various dishes, such as soups, stews, curries, and rice dishes.
Crop : Pulses
Variety- Toor (Yello pigeon peas)
Batch No. : DSFPC36
Lot number- DSFPCVBRICE 162
price 210
Packing - 1kg
GSTIN – 23AAJCD2053L1ZQ
| Country of origin | India |
|---|---|
| Brand | DHARASAMRUDH |
| Common name | TOOR DAL |
| Net Quantity | 1000 gram |
| Batch number | DSFPC36 |
| Expiry Date | 01/2027 |
| Manufacturer or packer name | DHARASAMRUDH F P C L |
| Manufacturer or packer address | VILLAGE KIRANTAL, KARKELI-UMARIA |
| Manufacturing Date | 01/2024 |
| contact details consumer care | Dharasamrudh Farmer Producer Company Limited, [email protected] |
