Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setuhttps://www.hunarsetu.com
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
Radish pickle (Mooli ka Achar)involves slicing radishes, salting them to draw out water and reduce bitterness, then marinating them in a blend of spices like mustard powder, chili powder, turmeric, vinegar, salt, and mustard oil, often with garlic and fenugreek for Indian styles, or a sweet-sour brine for Korean/Japanese styles (Danmuji)
Creating a crunchy, tangy condiment that ranges from spicy to subtly sweet and is good with meals like dal/rice or tacos.
Radish pickle (Mooli ka Achar)involves slicing radishes, salting them to draw out water and reduce bitterness, then marinating them in a blend of spices like mustard powder, chili powder, turmeric, vinegar, salt, and mustard oil, often wi...
Radish pickle (Mooli ka Achar)involves slicing radishes, salting them to draw out water and reduce bitterness, then marinating them in a blend of spices like mustard powder, chili powder, turmeric, vinegar, salt, and mustard oil, often with garlic and fenugreek for Indian styles, or a sweet-sour brine for Korean/Japanese styles (Danmuji)
Creating a crunchy, tangy condiment that ranges from spicy to subtly sweet and is good with meals like dal/rice or tacos.