Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setuhttps://www.hunarsetu.com
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
Description: A light, thin, and crisp sun-dried snack seasoned heavily with premium whole cumin seeds. It delivers a mild, classic homemade taste that aids digestion and works perfectly as a daily lunch accompaniment or a tea-time snack.
Ingredients: Urad dal flour, whole cumin seeds (jeera), edible salt, and traditional spices.
Description: A light, thin, and crisp sun-dried snack seasoned heavily with premium whole cumin seeds. It delivers a mild, classic homemade taste that aids digestion and works perfectly as a daily lunch accompaniment or a tea-time snack.
Ingredients: Urad dal flour, whole cumin seeds (jeera), edible salt, and traditional spices.
Country of origin
India
Net Quantity
200 gram
Additive info
This is a naturally occurring or synthetic dough conditioner consisting mostly of sodium carbonate and sodium bicarbonate.
Expiry Date
BEST BEFORE 12 MONTHS
Package Dimension
18L x 6W x 24H cm
Food type
veg
Manufacturer or packer name
Kanseri Krushi Vikas Farmers Producer Company Limited
Manufacturer or packer address
HALADVA, JSD COMPLEX SHOP-64, MAHUVA,SURAT
Nutritional information
The generic nutritional breakdown for a standard 100-gram serving of uncooked Urad Dal Jeera Papad (approximately 7 to 10 medium-sized papads) is detailed below:Macro and Micronutrient ProfileNutrientAverage Value per 100gDaily Value % (Based on a 2,000 kcal diet)Calories300 - 325 kcal~15%Carbohydrates55g - 60g~20%Dietary Fiber12g - 15g~50%Protein18g - 22g~40%Total Fat0.5g - 1.5g~1.5%Sodium1,500mg - 2,200mg~75% - 95%Potassium700mg - 800mg~16%
Instructions
Deep Frying: Heat cooking oil to high temperature. Slide the papad into the oil using tongs. Press gently for 3 to 5 seconds until it expands and crisps. Drain excess oil completely on a paper towel.
Open Flame Roasting: Hold the papad with metal tongs directly over a low gas flame. Turn it rapidly every 1 to 2 seconds to prevent burning. Remove as soon as the color changes to light golden-brown with tiny bubbles.
Microwaving: Place one papad on a microwave-safe turntable plate. Cook on high power for 30 to 45 seconds. Flip the papad halfway through the timer if it cooks unevenly. Do not use oil.
contact details consumer care
Kanseri Krushi Vikas Farmers Producer Company Limited, [email protected]
Other Products from seller Kanseri Krushi Vikas Farmers Producer Company Limited