Moong dal Chilka (split) and dhuli (skinned) are both extremely light and easy to digest. It is easier to cook but lacks the fiber content of whole green moong. Compared to other dals, moong dal is one of the low carb pulses available.
Read MoreMoong Chilka Dal(1kg)
Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 1000 gram |
| Manufacturer or packer name | Kunoo Farmer Producer Company Limited |
Moong dal Chilka (split) and dhuli (skinned) are both extremely light and easy to digest. It is easier to cook but lacks the fiber content of whole green moong. Compared to other dals, moong dal is one of the low carb pulses available.
| Country of origin | India |
|---|---|
| Common name | Moong Chilka Dal |
| Net Quantity | 1000 gram |
| Manufacturer or packer name | Kunoo Farmer Producer Company Limited |
| Manufacturer or packer address | C/O AMAR SINGH MAROO, CHUNNI LAL MODERN SCHOOL KE SAMNE, GRAM GORAS, NA KARHAL Sheopur MP 476355 |
| Manufacturing Date | 02/2024 |
| contact details consumer care | KUNNO FARMER PRODUCER COMPANY LTD, [email protected] |
