Mint is naturally loaded with health enriching nutrients, usually consumed as juice or squash. At our farmer producer company in Yamkeshwar, Pauri Garhwal (Uttarakhand), we extract mint pulp and mix it with Lemon, Ginger, Sugar & Salt. This is a delicacy that can be served chilled.

• Mint Squash helped to reduce histamine release from mast cells and relieved nasal symptoms in rats.
• It is packed with antioxidants and phytonutrients, and contains vitamin A, vitamin C, and B-complex, phosphorous, calcium, and has anti-bacterial properties
• It is low in calories and contain a minimal amount of protein and fat so you can add mint leaves in your weight loss diet program easily.
• One of the rich sources of iron, potassium, and manganese which improves haemoglobin levels and promotes brain functionlso be used to treat stomachaches and other digestion issues.
• It might act as little defenders fighting against bacteria and fungi.