Masur dal, or red lentils, are rich in protein, fiber, iron, and essential vitamins. They are easy to digest and beneficial for heart health and skin wellness. Masur dal is ideal for preparing soups and traditiona...
Read MoreMasur Dal
Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 500 gram |
| Manufacturer or packer name | Panchla Agro Farmer Producer Company Limited |
Masur dal, or red lentils, are rich in protein, fiber, iron, and essential vitamins. They are easy to digest and beneficial for heart health and skin wellness. Masur dal is ideal for preparing soups and traditional curries (dal) and is commonly served with rice, making it a nutritious and wholesome dietary choice.
| Country of origin | India |
|---|---|
| Common name | PANCHLA AGRO FARMER PRODUCER COMPANY LTD. |
| Net Quantity | 500 gram |
| Expiry Date | WITH IN 3 MONTHS |
| Package Dimension | 17L x 15W x 3H cm |
| Manufacturer or packer name | Panchla Agro Farmer Producer Company Limited |
| Manufacturer or packer address | MAKAN NO. 239,,Panchl Bikihakola Howrah West Bengal - 711322 |
| Manufacturing Date | 12/2025 |
| contact details consumer care | Panchla Agro Farmer Producer Company Limited, [email protected] |
