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Hunar Setuhttps://www.hunarsetu.com
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
6ab3bcefbe266291da3e926bManna Avalose Podi Traditional Roasted Coconut Rice Powder 250g
Discover the authentic flavors of Kerala with Manna Avalose Podi, a traditional, ready-to-eat roasted coconut rice powder. This 250g pack brings you a beloved ethnic delicacy made using time-honored methods from 'Keralam's Tradition'. It is a wholesome and nutritious snack, perfect for any time of the day.
Manna Avalose Podi is prepared from a blend of carefully roasted raw rice and grated coconut. The addition of aromatic cumin seeds, sesame seeds, and cardamom seeds gives it a distinct, delightful taste and texture, with a hint of salt for balance. The deep roasting process gives it a rich aroma and extends its shelf life naturally.
Authentic Kerala Tradition: Relish the true taste of a classic South Indian ethnic snack.
All-Natural Ingredients: Made with 100% natural components. Contains NO artificial colors, NO artificial flavors, and NO preservatives.
Wholesome Snack: A great source of energy and protein. Nutritional facts per 50g: Energy - 319 Kcal, Protein - 4.5g, Carbohydrates - 38g.
Versatile Use: Typically served with ripe bananas, sugar, or jaggery. It can also be slightly moistened to form 'Avalose Unda' (sweet rice balls).
Convenient Packaging: Comes in a clear, sealed pouch to maintain freshness and let you see the product quality.
This vegetarian product is manufactured and marketed by Achu Traders, based in Trivandrum, Kerala. For the best taste and aroma, consume within 60 days from the date of manufacture. Store in an airtight container after opening.
Discover the authentic flavors of Kerala with Manna Avalose Podi, a traditional, ready-to-eat roasted coconut rice powder. This 250g pack brings you a beloved ethnic delicacy made using time-honored methods from 'Keralam's Tradition'. It ...
Discover the authentic flavors of Kerala with Manna Avalose Podi, a traditional, ready-to-eat roasted coconut rice powder. This 250g pack brings you a beloved ethnic delicacy made using time-honored methods from 'Keralam's Tradition'. It is a wholesome and nutritious snack, perfect for any time of the day.
Manna Avalose Podi is prepared from a blend of carefully roasted raw rice and grated coconut. The addition of aromatic cumin seeds, sesame seeds, and cardamom seeds gives it a distinct, delightful taste and texture, with a hint of salt for balance. The deep roasting process gives it a rich aroma and extends its shelf life naturally.
Authentic Kerala Tradition: Relish the true taste of a classic South Indian ethnic snack.
All-Natural Ingredients: Made with 100% natural components. Contains NO artificial colors, NO artificial flavors, and NO preservatives.
Wholesome Snack: A great source of energy and protein. Nutritional facts per 50g: Energy - 319 Kcal, Protein - 4.5g, Carbohydrates - 38g.
Versatile Use: Typically served with ripe bananas, sugar, or jaggery. It can also be slightly moistened to form 'Avalose Unda' (sweet rice balls).
Convenient Packaging: Comes in a clear, sealed pouch to maintain freshness and let you see the product quality.
This vegetarian product is manufactured and marketed by Achu Traders, based in Trivandrum, Kerala. For the best taste and aroma, consume within 60 days from the date of manufacture. Store in an airtight container after opening.
Country of origin
India
Net Quantity
250 gram
Additive info
No added preservatives, no added sweeteners, no added colouring agents
172 kcal, 0.2 g fat, 38 g carbs, ~4 g protein per 100 g (some other listings for the same brand show higher energy/fat, around 430 kcal / 10 g fat / 73 g carbs / 13 g protein).
Instructions
1. Classic Tea-Time Snack: Take 3–4 tablespoons of Manna Avalose Podi in a bowl. Add sugar, jaggery powder, or your preferred sweetener to taste, along with sliced ripe bananas (such as Pazham or Small Banana). Mix well and enjoy with hot tea or coffee.
2. Avalose Unda Preparation: Warm jaggery syrup in a pan, mix in Manna Avalose Podi, cool slightly, and roll into sweet rice balls (Avalose Unda).
3. Breakfast / Porridge Option: Mix with warm milk and a sweetener of your choice for a filling, roasted-rice breakfast bowl.
Storage Instructions
Storage: Store in a cool, dry place away from direct sunlight.