Hunar SetuHunar Setu is a social initiative that connects skilled artisans and craftsmen with buyers, businesses, and communities that value their work. India’s artisans carry centuries of tradition, culture, and craftsmanship, but many of them struggle to access markets, technology, and fair opportunities. Hunar Setu was created to bridge this gap.https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png
Vatika Business Park, Sector 49, Sohna Road122018GurugramIN
Hunar Setu
Vatika Business Park, Sector 49, Sohna RoadGurugram, IN
+918800503208https://www.hunarsetu.com/s/62ea2c599d1398fa16dbae0a/676523772eb3cf19c22b9674/hunarsetu1-logo-1--480x480.png"[email protected]
6669950e3a736f002372d093Makki Aata 500 Gram
  • Corn-Based Flour: Makki aata, also known as corn flour, is finely ground flour made from dried corn kernels.
  • Popular Ingredient: Widely used in cuisines around the world, especially Indian and Mexican cooking.
  • Traditional Indian Use: Commonly used to prepare makki ki roti, traditionally served with sarson ka saag.
  • Mexican Cuisine: Used to make popular dishes such as tortillas and tamales.
  • Gluten-Free: Naturally gluten-free, making it a suitable alternative for people avoiding gluten.
  • Rich in Carbohydrates: Provides carbohydrates that contribute to daily energy requirements.
  • Source of Fiber: Contains dietary fiber and adds nutritional value to meals.
  • Essential Nutrients: Provides vitamins A, B, and E, along with minerals such as magnesium and potassium.
  • Mildly Sweet Flavor: Adds a pleasant, slightly sweet taste and distinctive texture to recipes.
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INR430In Stock

  • Corn-Based Flour: Makki aata, also known as corn flour, is finely ground flour made from dried corn kernels.
  • Popular Ingredient: Widely used in cuisines around the world, especially Indian and Mexican cooking.
  • Traditiona...

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Key Attributes

Country of originIndia
Net Quantity500 gram
Manufacturer or packer nameJHADIPATTI FARMER PRODUCER COMPANY LTD
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  • Corn-Based Flour: Makki aata, also known as corn flour, is finely ground flour made from dried corn kernels.
  • Popular Ingredient: Widely used in cuisines around the world, especially Indian and Mexican cooking.
  • Traditional Indian Use: Commonly used to prepare makki ki roti, traditionally served with sarson ka saag.
  • Mexican Cuisine: Used to make popular dishes such as tortillas and tamales.
  • Gluten-Free: Naturally gluten-free, making it a suitable alternative for people avoiding gluten.
  • Rich in Carbohydrates: Provides carbohydrates that contribute to daily energy requirements.
  • Source of Fiber: Contains dietary fiber and adds nutritional value to meals.
  • Essential Nutrients: Provides vitamins A, B, and E, along with minerals such as magnesium and potassium.
  • Mildly Sweet Flavor: Adds a pleasant, slightly sweet taste and distinctive texture to recipes.

Country of originIndia
Common nameMaize Flour
Net Quantity500 gram
Package Dimension16L x 15W x 10H cm
Manufacturer or packer nameJHADIPATTI FARMER PRODUCER COMPANY LTD
Manufacturer or packer addressC/o SHRI PRALHAD ARJUN RAIPURE, AT RAKHI TOLI PO GURUWALA, TA RAKHI, Gadchiroli, gadchiroli, Maharashtra, India, 442605
Manufacturing DateRefer To Label
contact details consumer careJHADIPATTI FARMER PRODUCER COMPANY LIMITED, [email protected]
Store Genie