about the grain
The ancient grain is said to have been domesticated in India around 3000 years ago having originated in Africa. The sowing season in India is April-May while the harvesting season is Au...
Read MoreKodo Millet 1 Kg
Key Attributes
| Country of origin | India |
|---|---|
| Net Quantity | 1000 gram |
| Manufacturer or packer name | Tamiya Farmer Fed Producer Company Limited |
about the grain
The ancient grain is said to have been domesticated in India around 3000 years ago having originated in Africa. The sowing season in India is April-May while the harvesting season is August-September. Kodo in particular is noted for its drought-resistant qualities for which it can be cultivated in drier parts of the country. It also grows quite well in nutrient-deficient soil, making it one of the hardiest crops in the country.
what you can cook with it
Since it has a similar texture as rice, it can be used in anything that requires grain. So, use them in khichdi or kheer for when you do not want to use rice. It pairs well with everyday dishes as well making it quite versatile.
| botanical name |
Paspalum scrobiculatum |
| origin |
Anuppur, Madhya Pradesh |
| processing | washed and dried |
| medicinal value |
gluten-free, high in fibre, antioxidant |
| Country of origin | India |
|---|---|
| Common name | Kodo Millet |
| Net Quantity | 1000 gram |
| Expiry Date | 12 months |
| Manufacturer or packer name | Tamiya Farmer Fed Producer Company Limited |
| Manufacturer or packer address | S/o Mohalu Uikey, Harasdiwarisaubhagya27117 Zhirpa Chhindwara MP 480559 |
| Manufacturing Date | 03/24 |
| contact details consumer care | TAMIYA FARMER FED PRODUCER COMPANY LIMITED, [email protected] |
