Junda's Fermented Bamboo Shoot Pickle is an authentic, 100% vegetarian condiment handcrafted locally in West Garo Hills, Meghalaya, highlighting the distinct, earthy tang of fermented bamboo shoots. Steeped in traditional mustard oil with a fiery ...
Read MoreJunda's Fermented Bamboo Shoot Pickle - 150 Gm - One Plastic Stand-up Pouch
Junda's Fermented Bamboo Shoot Pickle is an authentic, 100% vegetarian condiment handcrafted locally in West Garo Hills, Meghalaya, highlighting the distinct, earthy tang of fermented bamboo shoots. Steeped in traditional mustard oil with a fiery blend of chillies, turmeric, and aromatic spices, this savory preserve delivers a bold, mouth-watering punch. Perfectly balancing pungent, umami-rich flavors with regional heat, it serves as the ultimate accompaniment to elevate everyday meals like rice, dal, and parathas. Bring home this handcrafted treat and savor a true piece of Northeast India's rich culinary heritage with every bite.
| Country of origin | India |
|---|---|
| contact details consumer care | Customer Support, [email protected], 9436176106 |
| time to ship | 5 days |
| return window | 24 hours |
| manufacturer or packer name | Junda's |
| manufacturer or packer address | Lower Chandmari, Near Govt. Girls Hr. Sec School, Aizawl, Mizoram, 796001 |
| month year of manufacture packing import | See packaging for details. |
| common or generic name of commodity | Junda's Fermented Bamboo Shoot Pickle |
| imported product country of origin | IN |
| nutritional info | See packaging for details. |
| additives info | See packaging for details. |
| brand owner FSSAI license no | See packaging for details. |
| other FSSAI license no | 21717006000120 |
| importer FSSAI license no | See packaging for details. |
| imported product country of origin | IN |
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FSSAI License no: 21717006000120