Gundruk is a fermented green leafy of organic saag of sikkim. The leaves of saag undergo a natural fermentation process, resulting in a flavourful condiments. Gundruk is widely used in preparation of soups.
Read MoreGundruk (fermentation of Saag)
Gundruk is a fermented green leafy of organic saag of sikkim. The leaves of saag undergo a natural fermentation process, resulting in a flavourful condiments. Gundruk is widely used in preparation of soups.
| Country of origin | India |
|---|---|
| Brand | SRK-FPO |
| Common name | Fermented Greens |
| Net Quantity | 150 unit |
| Expiry Date | 12 month |
| EAN | 0 |
| contact details consumer care | Sankhu Radhu Khandu Farmers Organic Producer's Cooperative Society, [email protected] |
