Kadamba's excellent quality cloves can be used whole or ground to add depth and flavour to a wide variety of food. The flower buds from the clove tree are picked and dried for 3-5 days to obtain this commonly used spice. Rich in antioxida...
Read MoreClove, 100gm
Veg
Key Attributes
| Country of origin | India |
|---|---|
| Brand | Kadamba |
| Net Quantity | 100 gram |
| Manufacturer or packer name | Kadamba Marketing Souharda Sahakari Niyamita |
Kadamba's excellent quality cloves can be used whole or ground to add depth and flavour to a wide variety of food. The flower buds from the clove tree are picked and dried for 3-5 days to obtain this commonly used spice. Rich in antioxidants, vitamins and minerals, they are also traditionally used in many herbal medicines.
| Country of origin | India |
|---|---|
| Brand | Kadamba |
| Common name | Clove (Laung) |
| Net Quantity | 100 gram |
| Expiry Date | 1year |
| Food type | veg |
| Manufacturer or packer name | Kadamba Marketing Souharda Sahakari Niyamita |
| Manufacturer or packer address | No 7 APMC YARD KADAMBA MARKETING SIRSI 581402, UTTARAKANNADA, KARNATAKA, INDIA. |
| Manufacturing Date | 04/2024 |
| contact details consumer care | Kadamba Marketing Souharda Sahakari Niyamita, [email protected] |
Other Products from seller Kadamba Marketing Souharda Sahakari Niyamita
Delivery by Tuesday, 24 Mar to Delhi
