10-piece Traditional Pattal Plate Set | Eco-friendly Handcrafted Leaf Dining Plates for Festive & Daily Use

A pattal is a traditional Indian eating plate made using broad dried leaves, mainly Sal leaves or Banyan leaves. These plates are carefully stitched together with thin wooden sticks to create a sturdy circular or square shape suitable for serving meals and snacks. Widely used across India during festivals, weddings, poojas, community feasts, and traditional gatherings, pattal plates are a sustainable and eco-friendly alternative to disposable plastic plates. Their natural appearance adds a rustic and cultural touch to serving while supporting environmentally conscious living. This 10-piece pattal plate set is lightweight, biodegradable, durable, and suitable for serving both hot and cold food items. Material: Natural Dried Leaves with Wooden Stitching Features: Eco-friendly and biodegradable Made from natural dried leaves Traditional handcrafted design Stitched with thin wooden sticks for strength Lightweight yet durable Suitable for hot and cold food Plastic-free and disposable