Bring more variety to your everyday meals with PaushtEat Moringa Pasta Penne, a delicious pasta made with moringa and carefully selected ingredients. With its naturally vibrant green colour and mild earthy flavour, Moringa Pasta offers a unique way to enjoy pasta while exploring wholesome grain and plant-based ingredients.

Unlike conventional refined-flour pasta, PaushtEat Moringa Pasta is made without maida, artificial colours and preservatives, making it a simple choice for people looking for alternative pasta options for everyday cooking.

The classic penne shape holds sauces, herbs and seasonings beautifully, making it ideal for creamy pasta, tomato-based recipes, pesto, sautéed vegetables and pasta salads. Whether you're preparing a quick weekday dinner, family lunch or an easy meal for the kids, Moringa Pasta fits effortlessly into a variety of recipes.

Moringa is widely appreciated as a wholesome plant ingredient and is naturally associated with a range of plant-based nutrients. Combined with the familiar texture of penne pasta, it makes for a versatile option for anyone who enjoys experimenting with different ingredients in their meals.

Easy to prepare in approximately 8–10 minutes, PaushtEat Moringa Pasta Penne is a convenient pantry staple for families and anyone looking to add variety to their everyday pasta meals.

Why You'll Love It

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  Made with Moringa

  
  


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  No Maida (Refined Flour)

  
  


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  No Artificial Colours

  
  


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  No Preservatives

  
  


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  100% Plant-Based

  
  


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  Naturally Vibrant Green Colour

  
  


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  Mild Earthy Flavour

  
  


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  Firm & Hearty Texture

  
  


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  Easy to Cook

  
  


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  Classic Penne Shape

  
  


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  Perfect for Everyday Meals

  
  


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  Great with Red Sauce, White Sauce, Pesto & Pasta Salads

  
  

Why Choose PaushtEat Moringa Pasta?

Made with Moringa

Moringa brings its characteristic green colour and mild earthy flavour to this pasta, giving you a distinctive alternative to conventional pasta.

Without Maida

PaushtEat Moringa Pasta is made without refined flour (maida), making it suitable for those who prefer pasta made with alternative ingredients.

No Artificial Colours

The naturally green appearance comes from the moringa ingredient rather than relying on artificial colouring.

No Added Preservatives

PaushtEat Moringa Pasta is made without added preservatives, keeping your everyday pasta choice simple.

Versatile & Easy to Cook

From classic pasta sauces to Indian-style preparations and fresh salads, penne makes it easy to create different meals with the same pack.

Delicious Ways to Enjoy Moringa Pasta

Try PaushtEat Moringa Pasta Penne with:

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  Tomato & Red Sauce

  
  


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  Creamy White Sauce

  
  


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  Pesto & Herbs

  
  


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  Garlic & Olive Oil

  
  


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  Sautéed Vegetables

  
  


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  Indian-Style Masala Sauce

  
  


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  Mushroom & Vegetable Pasta

  
  


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  Cold Pasta Salads

  
  

Looking to explore more PaushtEat varieties? Discover our Pasta Collection.

You can also explore the Active Life Protein Pasta Trio, featuring Moong Dal, Quinoa and Moringa Pasta.

Explore More PaushtEat Pasta

Pair your Moringa Pasta with other PaushtEat varieties:

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  Moong Dal Pasta

  
  


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  Quinoa Pasta

  
  


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  Black Rice Pasta

  
  


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  Multi Millet Pasta

  
  


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  Jowar Pasta

  
  


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  Red Rice Pasta

  
  

For variety packs, try the Protein Power Pasta Combo or Top Picks Pasta Combo.

Specifications

Frequently Asked Questions

1. What is Moringa Pasta?

Moringa Pasta is a penne-style pasta made with moringa and carefully selected ingredients. It has a naturally vibrant green appearance and a mild earthy flavour.

2. Does PaushtEat Moringa Pasta contain maida?

No. PaushtEat Moringa Pasta is made without refined flour (maida).

3. Does Moringa Pasta contain artificial colours?

No. PaushtEat Moringa Pasta is made without artificial colours.

4. Does Moringa Pasta contain preservatives?

No. It is made without added preservatives.

5. Is Moringa Pasta plant-based?

Yes. PaushtEat Moringa Pasta is plant-based and suitable for vegetarian and vegan diets, subject to the complete ingredient and allergen information on the product pack.

6. Is Moringa Pasta high in fibre?

Moringa and the other ingredients may contribute dietary fibre, but the exact fibre content of the finished product should be checked on the nutrition panel. Use a specific "high fibre" claim only if the product meets the applicable claim requirements.

7. How long does Moringa Pasta take to cook?

It generally takes approximately 8–10 minutes. Cooking time can vary depending on your preferred texture, so follow the preparation instructions on the pack.

8. What does Moringa Pasta taste like?

It has a mild earthy flavour that pairs well with tomato sauces, creamy sauces, pesto, garlic, herbs and sautéed vegetables.

9. Can children eat Moringa Pasta?

Yes. Moringa Pasta can be included in children's meals as part of a varied and balanced diet.

10. Can Moringa Pasta be used for pasta salads?

Absolutely. The penne shape works well with dressings, vegetables, herbs and other salad ingredients.

11. Is Moringa Pasta suitable for everyday meals?

Yes. It can be used for everyday lunches, dinners, family meals and quick weekday recipes.

12. How should I store Moringa Pasta?

Store the unopened pack in a cool, dry place away from moisture. After opening, transfer the remaining pasta to an airtight container.

13. Is Moringa Pasta spicy?

No. The pasta itself is plain and has a mild earthy flavour. Add sauces, herbs and seasonings according to your preference.

14. What makes PaushtEat Moringa Pasta different from regular pasta?

PaushtEat Moringa Pasta is made with moringa and without maida, artificial colours and preservatives. Its vibrant green appearance and mild earthy flavour make it different from conventional refined-flour pasta.

15. Which recipes work best with Moringa Pasta?

Moringa Pasta is versatile and works well in red sauce pasta, white sauce pasta, pesto pasta, garlic and olive oil pasta, vegetable pasta, Indian-style masala pasta and fresh pasta salads.

Enjoy Pasta, Your Way

Whether you prefer creamy sauces, tangy tomato flavours, pesto or Indian-style masala, PaushtEat Moringa Pasta Penne gives you a versatile base for delicious everyday meals.

Explore different grains, ingredients and flavours with PaushtEat — A Nutritious Eating Habit.

Explore PaushtEat Pasta Collection