Conchiglie pasta, also known as shell pasta, is a type of pasta that resembles seashells, making it a visually appealing snack option. Despite being a carbohydrate, conchiglie pasta can be part of a healthy snack when prepared with nutritious ingredients. One way to make conchiglie pasta a healthy snack is by using whole wheat or multigrain varieties, which are higher in fiber and nutrients compared to traditional refined pasta. When choosing conchiglie pasta as a snack, be mindful of any dietary restrictions or allergies, and adapt the ingredients accordingly to suit your needs and preferences.