Kokani Food’s Lal Tandul is a whole grain rice variety is popular for its high nutrition value . It is obtained from Konkan region in Maharashtra. It is best known to be effective in weight loss and in lowering Cholesterol. Features: 1. The presen...
Read MoreKey Attributes
| Country of origin | India |
|---|---|
| Brand | Kadam kokan products |
| Net Quantity | 500 gram |
| Manufacturer or packer name | Kadam Kokani Padhart |
Kokani Food’s Lal Tandul is a whole grain rice variety is popular for its high nutrition
value . It is obtained from Konkan region in Maharashtra. It is best known to be
effective in weight loss and in lowering Cholesterol.
Features:
1. The presence of anthocyanin in the Lal Tandul gives reddish colour to it. Its look
causes mouth watering due to its extra ordinary colour.
2. It helps to maintain heart health.
3. Its fibre richness supports digestion and boosts immunity.
4. Staple food of most of the human population.
5. Easy to cook and a number of dishes can be prepared and relished.
Call for Action: Buy/ order now:
| Country of origin | India |
|---|---|
| Shelf Life | 1 year |
| Brand | Kadam kokan products |
| Common name | Lal Tandul |
| Net Quantity | 500 gram |
| Package Dimension | 23L x 15W x 1H cm |
| Manufacturer or packer name | Kadam Kokani Padhart |
| Manufacturer or packer address | Mann Deshi Foundation, Taha Highest 2nd floor, Near Chiplun Prant Office, Block- Chiplun, District- Ratnagiri- 415605 |
| Manufacturing Date | 1/12/25 |
