Koda flour, also known as ragi or mandua flour, is a gluten-free flour made from the kodo millet grain. It's a staple food in many parts of the world and is known for its nutritional valu...
अधिक पढ़ेंKoda flour, also known as ragi or mandua flour, is a gluten-free flour made from the kodo millet grain. It's a staple food in many parts of the world and is known for its nutritional valu...
अधिक पढ़ें| उद्गम देश | भारत |
|---|---|
| शुद्ध मात्रा | 1 kilogram |
| निर्माता या पैकर का नाम | The Pragatisheel FPO |
Koda flour, also known as ragi or mandua flour, is a gluten-free flour made from the kodo millet grain. It's a staple food in many parts of the world and is known for its nutritional value and health benefits.
| उद्गम देश | भारत |
|---|---|
| साधारण नाम | koda Millets |
| शुद्ध मात्रा | 1 kilogram |
| निर्माता या पैकर का नाम | The Pragatisheel FPO |
| निर्माता या पैकर का पता | Chhatri Mandi Himachal Pradesh |
| निर्माण तिथि | 02/2025 |
| संपर्क विवरण उपभोक्ता देखभाल | THE PRAGATISHEEL FARMER PRODUCER COOPERATIVE SOCIETY, [email protected] |